I made some menu adjustments last week due to major leftovers from the Taco Bar potluck last week and trying to use up expired food. So two dinners from last week were postponed into this week.
Dinners:
Monday - Tamale Pie
Tuesday - Cheesy Rotini Casserole (made tuna helper instead last week)
Wednesday - Waffles
Thursday - Soup (freezer meal) & rolls
Friday - Pizza (family game night)
Saturday - French Toast for kids (date night)
Sunday - Pork Chops & Potatoes (didn't make last week)
Lunches:
Monday - Tacos (Leftovers)
Tuesday - PBJ
Wednesday - Mac'n'Cheese Pie
Thursday - Grilled Cheese & Tomato Soup
Friday - Leftovers/Finger Food
Saturday - quesadillas
Sunday - PBJ
Katie
Monday, January 28, 2013
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So, what do you think?